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Unread 02-12-2013, 09:30 AM   #13
Bludawg
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Join Date: 07-04-09
Location: Jonesboro,Tx
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Quote:
Originally Posted by Bdresch View Post
Any tips of saucing after pulling? I've never done a pulled pork.
WHen I pull mine I add some salt and some E. NC. Pig Juice

E.NC. Pig Juice

Ingredients
1 quart cider vinegar
1/8 cup salt
1 tablespoon cayenne pepper
1 tablespoon garlic powder
1 tablespoon milled black pepper
1 1/2 tablespoons red pepper flakes
1/2-3/4 cup light brown sugar, depending on taste
1 tablespoon hot pepper sauce
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I never met a Cow that I didn't like with a little Salt & Pepper! Certified PORK-A-HOLIC
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