Originally Posted by swamprb
I always use charcoal rings in mine.
Here is the one in the Mini Cajun Bandit Smoker Joe
This one is in the Little Miss Sunshine Mini Smoker Joe with BDS intake vent mod.
Doin' that Reverse Sear thing!
use at your own peril!
Q looks great. Looks like you are doing the reverse sear at the end of the cook.
As for the coal ring, how long can you Q with a ring at 275* is my concern as this seems to be one of my favorite temps, beside 325* - 350* for chicken?
22.5 WSM, 1997 Performer, 1984 Kettle, GMG Daniel Boone, Mini WSM