Rye Pickles for Pastrami and Brisket
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02-09-2013, 11:55 AM
Knows what a fatty is.
Join Date: 07-14-12
Location: Orting Wa up on the hillside of a Volcano Mt. Rainier
Well they taste kinda like Rye bread that has caraway in it. I use canning salt.
Lang Wide Body 84 Deluxe Modified & Brinkman Trailmaster offset
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