View Single Post
Old 02-09-2013, 10:33 AM   #20
somebody shut me the fark up.
Join Date: 06-28-09
Location: Lynnwood, WA

Originally Posted by deguerre View Post
Yep. I meant to ask that too. My onion gravy is a thicker one but yours looks like something I'd like to try.
Your Avatar has not been by Northwest BBQ in a long time.

I give up on me.
NorthwestBBQ is offline   Reply With Quote

Thanks from: --->