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Old 02-09-2013, 07:19 AM   #9
kyles Q crew
Knows what a fatty is.
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Join Date: 06-25-07
Location: hicksville NY

You can always try to use a larding needle to add some fat to the brisket. It will add a lot of flavor.
Kyle (Grilling Co-Pitmaster)(KCBS CBJ) proud member of the Polish Illuminati
Team: Two Fat Polocks BBQ Team
"Spicey": Spicewine Large Cooker
"Mini Spice": Spicewine Small Cooker
"Barbra Q": Lang 84 Deluxe
"Binky": Brinkman Professional Grill
"Big Red": 2007 Haulmark BBQ Battlewagon Trailer
"Pork Puller": 2007 Ram 1500 Pickup with Hemi
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