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Old 02-08-2013, 05:49 PM   #49
Beast Drinker
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Join Date: 08-27-09
Location: Virginia Beach, Va

I'd like to do a whole young white tail deer. Probaly wouldn't "Smoke" it I'd probably do it in my hillbilly hog cooker. which isn't really a smoker, it's just a Big covered pit.
18" Weber OTS aka #1, Smokey Joe gold, 18" WSM, dirt late model
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