Thread: stickin chicken
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Unread 02-08-2013, 03:48 PM   #21
CivilWarBBQ
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Have never put any Elmer's on our Chix, and the only times in the last five years we haven't had bite-thru is when we screwed up the cook. (And I can only think of 2-3 times that happened)

Prep well and perfect your cooking technique and you won't need any chemical or mechanical help for your chicken skin.
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