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Unread 02-08-2013, 02:56 PM   #18
Motley Q
On the road to being a farker
 
Join Date: 08-18-12
Location: marietta Ga
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WSM

No shelves, no wheels, no handles, no place to put the lid, non insulated, gets hot on the outside, no ash pan, difficult to add wood chunks during a cook, difficult access to meat on the lower rack, not good for grilling, flimsy door, primative vents, leaks air, possible fire hazard, burns fuel like its free, overpriced.

Other than that..it's all good.

Last edited by Motley Q; 02-08-2013 at 04:26 PM..
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