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Old 02-07-2013, 05:01 PM   #29
Knows what a fatty is.

Join Date: 01-29-13
Location: Charleston SC

wife bought some spare ribs for my cook....label said St Louis cut...but when I cooked them the bones were only about an inch or two long and I had a full 6 inches of cartlidge tips instead. To me it sounded like the cutter tried to cut the spares in half to get both sold as st louis spares and I got the lower half and someone else got the uppers. what do you think?
Meadow Creek PR42
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