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John Bowen · 02-07-2013, 09:14 AM

I have been cooking shrimp and grits most of my life but it would help if you described what she liked about the dish served at the restaurant that closed. Does she like a little heat on her shrimp or cheese in the grits?

02-07-2013, 09:14 AM	#2
John Bowen Full Fledged Farker Join Date: 01-09-13 Location: Tupelo, MS Downloads: 0 Uploads: 0	I have been cooking shrimp and grits most of my life but it would help if you described what she liked about the dish served at the restaurant that closed. Does she like a little heat on her shrimp or cheese in the grits?