Comp Hog / Shoulder cooker QUEstion...
lets say you were wanting to build something like a BWS Comp Hog clone.. what would be the size of the chamber that you would want? comp scene only.. so MBN, 6-9 shoulders and a 15-200# pig... 6' x about 2.5-3'? too big, not enough?
I've got a Gen 2 Party ordered, gonna pick up a G2 chubby, and build a new "large" cooker.. (or at least plan the hell out of it...). it will not be towable, i want to push and shove in the back of a closed trailer..
ex-Stickburner converted to Backwoods gang (Gen2 Chubby and Party), UDS, Homegrown 250 gal Offset.