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Unread 02-06-2013, 10:15 PM   #1
Mad About Que
On the road to being a farker
 
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Join Date: 01-22-11
Location: Mt Holly NC
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Default Comp Hog / Shoulder cooker QUEstion...

lets say you were wanting to build something like a BWS Comp Hog clone.. what would be the size of the chamber that you would want? comp scene only.. so MBN, 6-9 shoulders and a 15-200# pig... 6' x about 2.5-3'? too big, not enough?

I've got a Gen 2 Party ordered, gonna pick up a G2 chubby, and build a new "large" cooker.. (or at least plan the hell out of it...). it will not be towable, i want to push and shove in the back of a closed trailer..

anyway.. thoughts?
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ex-Stickburner converted to Backwoods gang (Gen2 Chubby and Party), UDS, Homegrown 250 gal Offset.
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