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Old 02-06-2013, 05:12 PM   #12
MS2SB
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Join Date: 06-28-10
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Quote:
Originally Posted by NickTheGreat View Post
I'll agree with everything except the thaw time. I've had stuff in the fridge for 4 or 5 days that won't have thawed, and it would thaw overnight in the sink or on the counter. I try to not do that any more than I have to, though
If its just in the fridge it can take quite a while, but if you submerge it in water and then put it in the fridge it will thaw much more quickly. I've thawed a 22 lb turkey which was frozen solid in 3-days using this method. The cold water will thaw things much faster than even setting it out on the counter at room temperature.
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