Originally Posted by Falsepaul
Thank you. We are cooking in Marksville La 03/08-03/09 at the Casino there. I didnt even think to search for IBCA Chickens. It also really good to know that they probably wont try the skin. Thanks for info!
That should be a good one. I was considering it until a few events much closer to me popped up in March. The one they held back in November over there had 67 teams with quite a few of big name Texas and Louisiana teams cooking. Good luck to you.