Thread: US meat exports
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Unread 02-06-2013, 12:38 AM   #21
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Originally Posted by westy View Post
True. From what I have read the FDA has cleared no Kobe beef for import to the U.S. Hate to be the guy to tell his customer that his 3,500 bucks worth of beef got seized by customs. But, gamblin is gamblin.
Wampum didn't say it was from Japan.
It could have been legally exported premium pure wagyu grade 9+
Beef out of Australia.
We export to the finest steakhouses in NYC and all over the USA.
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