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Old 02-05-2013, 08:32 PM   #24
somebody shut me the fark up.

Wampus's Avatar
Join Date: 06-05-09
Location: Mooresville, IN

All our meats go on the Jambo at different times but we use red oak and apple for the whole cook. Red oak gives a real nice color. We use probably 1 apple log for every 2-3 oak logs.
Big JT's Smokin' BBQ Competition Team

"Oh, I donít reject Christ. I love Christ. Itís just that so many of you Christians are so unlike Christ."
-Mahatma Gandhi
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