Thread: Knife Skills
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Unread 02-04-2013, 06:52 PM   #8
landarc
somebody shut me the fark up.

 
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I learned knife skills some years (decades) back and it is something I greatly value. It just makes everything a lot simpler to accomplish in the kitchen.
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I'm feeling bearish, and I'm packing a Wusthof Grand Brisket slicer from MABA

Whip It Off, Chambers!

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