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Unread 02-04-2013, 01:47 PM   #12
grilling24x7
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Join Date: 05-17-11
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Thanks guys!

I think the clean pooper scooper idea is probably the best bet. I do like the idea of the pizza pan underneath but I cooked some ribs yesterday and the grease/fat is a lot down there. I have to get it out soon. I'll mix the ash with it and attempt to scoop it out.

John
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