Thread: BWS Question
View Single Post
Unread 02-04-2013, 07:47 AM   #4
Dragline
Knows what a fatty is.

 
Dragline's Avatar
 
Join Date: 09-08-10
Location: Plymouth,IN
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by Fireburd View Post
Where are you cooking at in your BWS? Your best chance for bark is at the very top where its the hottest. If you are looking for a very firm and thick park you will have a hard time if you are using water in the pan. You can try sand, lava rock, or foil balls to create a drier environment.
I second Fireburd I have been cooking on BWS 2 Fatboys 1 Chubby never use water I layered crumpled foil sheets in bottom 6 sheets per cooker works like a charm
__________________
1 BWS Fatboy
Large BGE
1 Charbroil CB500X
Ole Hickory CTO
Jambo enclosed
Yes I have a problem
Dragline is offline   Reply With Quote