The BBQ BRETHREN FORUMS. - View Single Post - Question for you Kamado, Egg or Akorn guy's

Hoss · 02-03-2013, 08:29 PM

Fat down on an egg,ALWAYS.I do not use thermometers when cooking on my BGE.you may want to calibrate your dome thermometer.Pull it out,put the tip in boiling water to check it.If it is not reading close to 210-215 then you need to adjust it.

02-03-2013, 08:29 PM	#4
Hoss is One Chatty Farker Join Date: 12-31-09 Location: Hernando,MS Downloads: 0 Uploads: 0	Fat down on an egg,ALWAYS.I do not use thermometers when cooking on my BGE.you may want to calibrate your dome thermometer.Pull it out,put the tip in boiling water to check it.If it is not reading close to 210-215 then you need to adjust it.