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Old 02-03-2013, 12:51 PM   #1
Freddy j
is one Smokin' Farker

 
Join Date: 11-22-12
Location: Boston
Default PBC St. Louis Ribs

25 degrees outside and trying some ribs on my PBC. Dialed down the temp to around 260ish, put on some meatheads Memphis dust and a chunk of pecan into the coals.





This rack is very close to the fire, see how they turn out




smokey!

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