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Old 02-03-2013, 01:51 PM   #2
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Join Date: 08-15-12
Location: Irish Hills, MI

I'd go with a nice chuck roast. Smoke it for a while, then slow cook it in your sauce mixture until it pulls. Your nachos will be dee-licious!
Okie Joe offset, UDS, Akorn, Weber Kettles, I'm JD.
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