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Tips for bonelss skinless chicken breast... sans bacon wrap
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02-02-2013, 11:06 PM
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ColdFyre
Knows what a fatty is.
Join Date: 09-03-12
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Quote:
Originally Posted by
JohnHB
I would forget breast & use thighs- they hold moisture better.
I usually use thighs... I really don't like white meat at all. I've rarely had it (or been able to cook it) nice and juicy.
Thanks from:--->
JohnHB
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