Thread: big easy
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Old 02-02-2013, 07:49 PM   #9
Toast
somebody shut me the fark up.

 
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Join Date: 03-17-12
Location: Shreveport, Louisiana
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I have Cajun fried hundreds of turkeys over the years. No more. What with the cost of peanut oil and cleanup time etc. The Big Easy is the way tp go:







Just as good as any fried I've had over the years if not better. It does a heck of a job on chickens too.
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