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Unread 02-02-2013, 05:06 PM   #26
On the road to being a farker
Join Date: 10-20-12
Location: Hartwell, GA
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Ok after slicing and eating my brisket which was cooked on the egg indirect fat side up I can honestly say.............. Next time it will be fat side down.
X-Large Big Green Egg
K80Shooter is offline   Reply With Quote

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