The BBQ BRETHREN FORUMS. - View Single Post - My wife comes home with this from grocery store

Bludawg · 02-02-2013, 12:12 PM

Keeper!!!! 300 deg about 50 min LB YMMV at that temp you avoid a Stall. When the bone wiggles loose it's done. I say let the Butt be all it can be Salt & if you must pepper.
You will get plenty of bark.

02-02-2013, 12:12 PM	#12
Bludawg Babbling Farker Join Date: 07-04-09 Location: Jonesboro,Tx Downloads: 0 Uploads: 0	Keeper!!!! 300 deg about 50 min LB YMMV at that temp you avoid a Stall. When the bone wiggles loose it's done. I say let the Butt be all it can be Salt & if you must pepper. You will get plenty of bark. __________________ I never met a Cow that I didn't like with a little Salt & Pepper! Certified PORK-A-HOLIC