Thread: Akorn madness
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Unread 02-02-2013, 05:01 AM   #9
Is lookin for wood to cook with.
Join Date: 01-23-13
Location: SE Ohio
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Originally Posted by Pyle's BBQ View Post
Kyle, you really don't have to spend 18 hours on a brisket with the Akorn. I think you will find that it will take a lot less time. I have been doing smaller briskets in 5-6 hours. What are you using for a heat deflector?
Pyle I am using the pizza pan and water pan method.

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