The BBQ BRETHREN FORUMS. - View Single Post - "Happy Phriday Pharkers,what's Smoking this Weekend?"

caseydog · 02-01-2013, 05:39 PM

I'm going to cure and smoke some tasso this weekend.

Maybe a chicken on the rotisserie on Sunday. I just feel like cooking a bird and tearing it apart and eating it on that day, for some reason.

CD

02-01-2013, 05:39 PM	#28
caseydog somebody shut me the fark up. Join Date: 07-08-10 Location: Dallas, TX Downloads: 1 Uploads: 0	I'm going to cure and smoke some tasso this weekend. Maybe a chicken on the rotisserie on Sunday. I just feel like cooking a bird and tearing it apart and eating it on that day, for some reason. CD __________________ 1995 Red Weber 22.5 Master's Touch with Cajun Bandit Rotisserie mod, 18.5 WSM with iQue 110, 18.5 OTG, Copper Smokey Joe Gold with Mini-WSM mod, Black Smokey Joe Platinum (Jumbo Joe) IMBAS Certified MOINK Baller. From hero to ZERO in just one week! Are you ready for a THROWDOWN?