I tweeted Harry telling him about this thred and asking him this question. Here is his response
"Yes, TIME and TEMP. Salmonella dies 100% at 118 degrees. All the 15 common pathogens die between 105-129 based on a timescale. I blame if on Dr. Vijay Juneja, the USDA scientist who published his findings used to establish the FDA tables! LOL :-)"
- Jim, Olney MD