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Unread 02-01-2013, 12:55 PM   #43
martyleach
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Join Date: 12-17-10
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I'll see what I can find out tomorrow. I am in his class here in the Bay Area. He definitely doesn't follow the traditional ways. That 's why I'm so excited to go!
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Large Big Green Egg, Cold smokehouse,
Santa Maria pit, Backwoods Chubby,
26.75" Weber OTG, Weber Performer, WGA
MAK One Star Pellet Grill, Smokey Joe Gold, Jumbo Joe Gold, Custom wooden handles for BBQ's made by Marty Leach (oh, that's me)

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