I am partial to APL's wing rub
2 TBS Ancho chile powder
1 TBS Hungarian paprika
1 TBS firmly packed light brown sugar
3/4 tsp dry mustard
3/4 tsp cayenne pepper
1/2 tsp garlic salt
1/2 tsp coarsly ground black pepper
1/2 tsp kosher salt
1/4 tsp Old Bay Seasoning
when a nice char is developed, mop with Franks Hot Sauce/butter
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Weber Performer, Smokey Joe, home brewery- "smoke em if ya got em"
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