The BBQ BRETHREN FORUMS. - View Single Post - Introducing: Big Butz BBQ Sauce Private Stock Sassy Apple Mustard!

BigButzBBQ · 01-31-2013, 08:00 PM

Leave it to you John!

I know NC sauce is way different than SC sauce and there are ones that are from that area that are neither or some of both.

I use the term just to give the best idea for flavor off hand that most would understand.

I am not worthy of your knowledge of all things Carolinian Cuisine: :praise: :praise: :praise:

Thanks for keeping it in check.

Sent from my DROID3 using Tapatalk 2

01-31-2013, 08:00 PM	#4
BigButzBBQ is One Chatty Farker Join Date: 03-16-10 Location: Northwestern Wisconsin Downloads: 0 Uploads: 0	Leave it to you John! I know NC sauce is way different than SC sauce and there are ones that are from that area that are neither or some of both. I use the term just to give the best idea for flavor off hand that most would understand. I am not worthy of your knowledge of all things Carolinian Cuisine: :praise: :praise: :praise: Thanks for keeping it in check. Sent from my DROID3 using Tapatalk 2 __________________ Some call me... Tom...? 12" Charbroil, SJS, WGA, 22.5 OTG, mUDS, 2 UDS w/AML Wood Art Custom Handles, Pull behind rig , & 1 new rig being built from 500lb tank. Owner of 2 Red Hamilton Beach Instant Read Digital Thermometers! Inventor of: 3BGB! , Shigen! , & Bacone Scotch Egg Sundae! Avatar by Zydecopaws Big Butz BBQ Products