The BBQ BRETHREN FORUMS. - View Single Post

grantw · 01-31-2013, 07:53 PM

3-2-1 on baby backs is going the make mush. 2-1-.5? Ish. First time dont get fancy. Start the brisket the night before salt and pepper, cook til it kinda jiggles when ya poke at it, and probe tender

01-31-2013, 07:53 PM	#2
grantw Full Fledged Farker Join Date: 09-13-12 Location: canada Downloads: 3 Uploads: 0	3-2-1 on baby backs is going the make mush. 2-1-.5? Ish. First time dont get fancy. Start the brisket the night before salt and pepper, cook til it kinda jiggles when ya poke at it, and probe tender