here we are...party is tomorrow.
Pork has been vac sealed since Sunday morn when I pulled it
In the pic, I have left to right
Billy Bones BBQ sauce, Carolina Red Sauce from Smoke and Spice, a KC Masterpiece blend I like, Finishing Sauce and Apple Juice.
All I need is the cheap white buns, someone else is bringing the cole slaw
I think I am ready!!!!