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Old 01-31-2013, 03:52 PM   #4
Brian in Maine
is Blowin Smoke!
 
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Join Date: 08-05-07
Location: Portland Me
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It doesn't need to be seasoned. Clean it up, and start cooking. It may run a little hot for the first couple of cooks because of the high gloss on the surface reflecting radiant heat.
Now get it dirty.
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Brian

2 WSMs
2 OTG One red one black
22 1/2" black Bar-B-Kettle with rotisserie ring
Brinkman dual zone charcoal grill
Webber Silver Genises B
3 burner camp stove
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