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Unread 01-30-2013, 09:25 PM   #1
MaximumJEFF
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Join Date: 02-21-12
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Default St. Louis area butcher/meat market

I haven't been impressed with any briskets I've seen at local butcher shops. Sam's in Kirkwood isn't carrying packers anymore. I tried RD today and was happy with the pricing but, the individual briskets were a bit on the thin side. I only found two with thick flats.
So, my question is, where do you buy your meat in/around St. Louis? Any place selling Prime or Wagyu?

Thanks in advance
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