Thanks!
Quote:
Originally Posted by fantomlord
throw some rub on it, cook it over lump with any of the woods you have to about 160° IT, put it in a pan on top of onions, carrots, potatoes and some broth covered until it pulls apart, then uncover, and cook until the liquid reduces a bit. If you've got some cornstarch or arrowroot, stir in some of that at the end to make a gravy.
enjoy, and post some pics when you're done!
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Cornstarch.......yup. Gotta can.
Gravy will be had.
Would you pull all of it or slice some?
Also....after traying....what level of broth would you add? Enough to just cover it and the vegetables?
Quote:
Originally Posted by Bludawg
Sounds like a plan to me. Hope Momma Nature don't spank you to bad.
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Me too. I'm hoping to spank the hawt mama I'm married to later. This storm is not relevant to my goals.
