Originally Posted by Bbq Bubba
Lol. Chopped is for those southern guys who don't know how to make proper pulled.
Bluedawg gave a GREAT recipe.
You'll get a dozen different answers but....
fire up smoker. Rub butt and place fat side DOWN on smoker. smoke at 250ish until the bone slides loose. dont look. dont screw around. let the smoker make its magic.
Whow! Ain't the Skylight Inn over in Ayden part of the South? They chop.