Some PBC PRON....The thread has EVOLVED!
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01-30-2013, 11:18 AM
somebody shut me the fark up.
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
OK. I've cooked whole onions on the coals before, but always wrapped in foil, but now...
ALLA that looks farkin' GREAT! I'm also gonna hafta try that beef juice trick as a sauce thinner too. Man. TWO great ideas in one thread.
Pit Beeatch for Team Munchkin
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"If more people would just open their minds, more people would learn things." Wampus
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