I have no idea what is grating on your nerves about this thread. It's been a civil discussion of the merits of the PBC so far. No one is bashing it, no one is bashing each other. If the thread bothers you, then don''t read it. it's really that simple.
Originally Posted by midwestsmokeboy
You guys Kill me!! The PBC It's just a smaller version with a few differences of a UDS! Why all of this nonsense picking it apart. It's really no different than making a few mods on your UDS. If you have built your UDS and like it who cares. The smaller version of the WSM with the steamer on the small weber nobody made such a big stink out of it....and how it was so much different than a real WSM...everyone thought it was soooo cool... so why the PBC.? I mean Really!. This thread really ought to be sunk in the ground. I am not a pitmaster by any means and don't pretend to be a scientist... but I have been Qing for at least 30 years before I came upon this site. I have gained a lot of tips and insight about great BBQ here but this thread is really grating upon my nerves. Yes I own A PBC. Thank YOU! Hey take a break.
"Ron Rico, Boss. You can call me Captain Ron..."
The Naked Fatty!
Coming soon! Chicago Area Mid Winter Lunch!
Southern Q Limo Elite Gravity Fed/FEC-100/Memphis Pro SS/PBC/LBGE X 2/SBGE/Mini BGE/Nomad Pellet-matic/Good-One Model 42/WSM X 2/Cookshack Smokette 008/Weber Performer/Saber Cast 500/Weber Kettle X 2/Weber Smokey Joe/WGA/UDS/Coffee Roasting Gasser