Originally Posted by chriscw81
The skewers make it much easier to handle after its spatchcocked. It's not necessary but I recommend trying it. Sometimes I like to flip the bird during the cook(which I didn't do this time) and its a breeze with skewers.
I wondered if it was for handling, I'll have to give it a shot, thanks!
WSM 22.5", One-Touch 22.5", Redhead 18.5" Smoke Joe Silver, Q200, "Mr. T"