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Old 01-29-2013, 02:51 PM   #14
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Join Date: 10-24-11
Location: Granbury, Texas


Did this about a week ago. More of a test run. Did 2 blocks of cheddar an pepper jack. Did so well did another 2. Just used a soldering iron with a tin can full of wood chips. Very easy and if you do it in the right temp you will keep temps down. If you have any questions send me a PM.
Weber Kettle 22.5. UDS. Offset smoker.
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