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Unread 01-29-2013, 02:05 PM   #13
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Join Date: 12-11-07
Location: El Paso, TX
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I see what you did now. Took me a while to figure it out. So you burned off the needles, etc as a way to get the logs to start smoldering also?
Was there a way for the flames, fire to get up under the barrel with the logs and therefore get those to start burning and smoldering also?
I'm curious with the results too.
Cool set up!
UDS, Pit Barrel Cooker-Courtesy of Poobah, WSM, 22.5 Weber Kettles-K and DR Stamped, 18.5 Weber Bar-B-Kettle, Weber 18.5 Smokey Joe Platinum, Weber Genesis Silver B, Lil' Chief Smoker, Lodge Sportman Grill, Backyard Fire Pit, Dutch Ovens, Discada Set Up!
BobBrisket Jr.-MUDS, WSJ Silver

My BEST Compliment......"You're a good cooker, Dad!"--My Son.
Git Smokin, Dan!
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