Originally Posted by J'ville Grill
I wonder why the BWS guys don't recommend using Kingsford. A lot of folks on here use it including myself.
Sent from my iPhone using Tapatalk
Kingsford is all I ever used.....for years. It's always been consistent for me.
I'd always wait until late June when Home Depot and Lowe's have excellent prices on the 20lb bags. I'd buy 20+ bags and stack it up in my garage.
My offset CharGriller did well with it. I have noticed a change in smoke color whenever I add new briquettes to dwindling coals. I just never knew how to avoid it other than doing an initial burn in an outside fire pit and transferring the hot coals to the offset box.
Now, I'm just lazy....and addicted to kamado cooking.