so...i want to start doing some cold smoking for summer sausage. i'm a deer hunting nut and am tired of paying $3-$4/lb for someone to do to smoked summer sausage for me. as much as i hate to do it, i'm thinking of going electric
just because i cant fire up charcoal and keep the temps under 175*. unfortunately, i am not in a position right now to build a smoke house... any suggestions brethren?