Originally Posted by Pyle's BBQ
Have you checked with Hy-Vee? How much pork are you looking to cook? Try a local community bank.
Thats the thing.....I'm not sure yet how much. I'm in the planning stages, and it just depends on how many guys register to attend. We do have a Hy-Vee in Grand Island, but we are 30 miles from there. Not that the miles matter, but would they support something that isn't in their community? Worth a try though.
Charbroil gas, 22.5" Weber, UDS, Mav. ET-73, Thermapen, iQue 110, Weber Go Anywhere, Lg. BGE