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Unread 01-28-2013, 08:35 PM   #7
Is lookin for wood to cook with.
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Join Date: 01-26-13
Location: Lapeer MI
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Originally Posted by HankB View Post
What Johnny is saying is "pictures or it didn't happen!"

Glad to hear the ribs came out good. I suggest making notes about what you did and include comments about what you want to do differently next time. Easy to remember now but I need help with that when I finally get around to smoking the same thing again.

For brisket I really like Steve Raichlen's coffee rub.

Understood about the pics!!! thanks for the brisquet tip , just printed that .
New Braunfels offset stick burner , masterbuilt electric smokerwannabe
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