Wife and I try (actually compete) against each other for simple salads as a side dish for grilled or smoked meat dishes.
Pleasant to all the senses. My go to is avocado, tomato, onion with a sprinkle of Cavenders Greek spice. It is wonderful. Any suggestions? It must go good with smoke or grilled meat
Primo XL, Pit Barrel Cooker, Tiernan SOB, Mini WSM, Big Green Egg Mini via Craigslist, 5 others, Black Thermapen
Last edited by 16Adams; 01-28-2013 at 08:48 PM..