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Unread 01-28-2013, 04:01 PM   #5
Quintessential Chatty Farker
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Join Date: 07-04-09
Location: Jonesboro,Tx
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I lite the pit while it is coming to temp I unpack the Cryo bag trim & rub, once stable at 300 on it goes.
I never met a Cow that I didn't like with a little Salt & Pepper! Certified PORK-A-HOLIC
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