i'm thinking i'm gonna try my first brisket grind soon. i'm gonna try a select brisket first and see how it turns out. i can get a select brisket any day of the week for about 2.50 a pound. that's an awesome price for some good burgers.
*A Texan transplant*
UDS | Blue Weber Performer Platinum | Chargriller Akorn | 22.5 Weber OTG | WSJ Gold | Mini WSM | Maverick ET-73 | Blue Thermapen | Maverick PT-100 | Master Forge gasser(charcoal chimney starter)