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Cayman1 · 01-28-2013, 09:41 AM

I use a Foodsaver. If you don't have one, a zip lock with as much air squeezed out as possible works.

01-28-2013, 09:41 AM	#3
Cayman1 Full Fledged Farker Join Date: 07-20-12 Location: Springfield, MO Downloads: 0 Uploads: 0	I use a Foodsaver. If you don't have one, a zip lock with as much air squeezed out as possible works. __________________ Smooth Smoke BBQ Team, KCBS CBJ, 2-WSM, wsm 2880, Smokey Joe Mini wsm, Old Country Offset, Red Weber OTG, Blue Weber OTG.